Cranberry-Pecan Herb Cheese Truffle BitesCranberry-Pecan Herb Cheese Truffle Bites
Cranberry-Pecan Herb Cheese Truffle Bites
Cranberry-Pecan Herb Cheese Truffle Bites
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Recipe - Price Rite Marketplace Corporate
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Cranberry-Pecan Herb Cheese Truffle Bites
Prep Time20 Minutes
Servings7
0
Calories170
Ingredients
28 TRISCUIT Crackers
1/4 cup dried cranberries, finely chopped
1/4 cup tightly packed fresh parsley, finely chopped
1/4 cup pecans, finely chopped
1 pkg. (5.2 oz.) garlic and herb cheese spread
Directions

HEAT oven to 375°F.

 

PLACE crackers in single layer on foil-covered baking sheet.

 

COMBINE cranberries, parsley and nuts in shallow dish.

 

SHAPE cheese spread into 28 (1-inch) balls, using 1 tsp. cheese spread for each ball.

 

ROLL, one at a time, in cranberry mixture until cheese balls are evenly coated on all sides.

 

PLACE on crackers.

 

BAKE 2 to 3 min. or just until cheese balls are softened.

 

Nutritional Information
  • 9 g Fat
  • 2.5 g Saturated Fat
  • 10 mg Cholesterol
  • 200 mg Sodium
  • 20 g Carbohydrates
  • 3 g Fiber
  • 4 g Protein
20 minutes
Prep Time
0 minutes
Cook Time
7
Servings
170
Calories

Shop Ingredients

Makes 7 servings
28 TRISCUIT Crackers
Nutresa Saltin Cheese Cracker with Artificial Butter Flavor, 2 count, 7.94 oz
Nutresa Saltin Cheese Cracker with Artificial Butter Flavor, 2 count, 7.94 oz
$1.99$0.25/oz
1/4 cup dried cranberries, finely chopped
Bowl & Basket Sweetened Dried Cranberries, 5 oz
Bowl & Basket Sweetened Dried Cranberries, 5 oz
$1.49$0.30/oz
1/4 cup tightly packed fresh parsley, finely chopped
Italian Parsley, 1 bunch, 1 each
Italian Parsley, 1 bunch, 1 each
$1.29
1/4 cup pecans, finely chopped
Bowl & Basket Chopped Pecans, 6 oz
Bowl & Basket Chopped Pecans, 6 oz
$3.99$0.67/oz
1 pkg. (5.2 oz.) garlic and herb cheese spread
The Laughing Cow Creamy Garlic & Herb Spreadable Cheese Wedges, 8 count, 5.4 oz
The Laughing Cow Creamy Garlic & Herb Spreadable Cheese Wedges, 8 count, 5.4 oz
$3.99$0.74/oz

Nutritional Information

  • 9 g Fat
  • 2.5 g Saturated Fat
  • 10 mg Cholesterol
  • 200 mg Sodium
  • 20 g Carbohydrates
  • 3 g Fiber
  • 4 g Protein

Directions

HEAT oven to 375°F.

 

PLACE crackers in single layer on foil-covered baking sheet.

 

COMBINE cranberries, parsley and nuts in shallow dish.

 

SHAPE cheese spread into 28 (1-inch) balls, using 1 tsp. cheese spread for each ball.

 

ROLL, one at a time, in cranberry mixture until cheese balls are evenly coated on all sides.

 

PLACE on crackers.

 

BAKE 2 to 3 min. or just until cheese balls are softened.